Day Two, the supermarket

Our group split up for the evening. some went back to Old San Juan, and four of us decided to go local. We walked a few blocks to a small neighborhood market. Many labels were in English, and some were bilingual. There were hardly any vegetables, just a few green peppers, celery, and carrots. Right out side the market was a small sidewalk food stand, and that's where I had dinner. It was good Dominican food, not fried, and I had a delicious rice and bean dish with tomatoes, carrots, celery, onions and shrimp.